a completely different set of unspoken rules govern tipping expectations overseas — and some French restaurant operators may be eager to take advantage of foreigners' ignorance. At restaurants ...

says Pierre Massuard He manages a restaurant in London, where he has lived for seven years, and says: "Whenever I hire a French waiter it's always really hard. "Because they have a different ...

He argues his sacking is discrimination and French culture "tends ... when he worked at the Vancouver restaurant between October 2016 and August 2017. The waiter maintains he was fired for his ...

I'm a veteran waiter and I'm here to tell you that you should feel free to order what you want. I love ordering a lot of ...

Here they share clues you're at a tourist trap restaurant ... Didier warns: 'The French like their steak rare, so keep this in mind when letting the waiter know how you like yours cooked.

Even though cruisers can find great options across Disney Cruise Line’s included dining venues, the Remy restaurant on Disney ...

The fast food chain is in the news as a proxy for “regular” America, but in the global era, it has become all things to all peoples.

“I wanted to break the mold of what most people think about French restaurants,” Rochez added. “There’s no white tablecloths, the waiters aren’t in suits and ties, and there’s not this ...

Longtime owner Tom Wood is downsizing his businesses, starting with one of the most popular LGBTQ+ nightlife spots in the ...

Before blaming restaurateurs for gouging on menu prices, consider what it's costing them to open their doors these days.

Bustling with office workers, business lunchers and tourists, Grand Central Oyster Bar is as much a part of NYC history as ...

Bon Vivant, an unassuming French restaurant with classic Parisian outside ... the lights are low, the waiters are in white suits and the booths are red. It’s Art Deco heaven.