File photo by John Herrick/VTDigger On Sunday afternoon, cheese artisans and enthusiasts gathered at the Highland Center for the Arts in Greensboro for the annual Vermont Cheesemakers Festival.

Sen. Peter Welch, who sits on the Senate's agriculture committee, announced a $15 million program to expand markets for ...

So how does Cabot Creamery make the world's tastiest cheddar cheese? Well, it all started here in Vermont on a family farm. In 1919, 94 farmers in Cabot hoping to better market their dairy ...

Vermont Creamery in Websterville, a trailblazer in American-made French-style goat cheese, has just released a cheese called Hooper, a mixed-milk cheese made from local goat and cow’s milks ...

A study published in Nature Ecology and Evolution sheds light on the innovative practices of Central Europe's early cheese ...

This destination is worth a visit for its nationally recognized craft beer, the rich offerings of the Vermont Cheese Trail ... through maple trees for sugar makers to collect.

I learned that evening that Vermont law stipulates that apple pie must be served with either milk, cheddar cheese, or vanilla ice cream. Is this simply an urban legend? Is the law real?

New EV Chargers Montpelier has four new Flo electric vehicle charging stations going into the parking area behind The Drawing ...

Whether you’re a die-hard adventurer, a foodie traveler, or a meandering road tripper, you’ll find no shortage of amazing ...

Changes in the way we eat are introducing new risks into the food supply chain. Frequent testing and recalls can protect the ...