While researchers knew ethanol could naturally appear in fruits fed on by wild animals, they thought the phenomenon of drunk ...
Researchers question the belief that animal alcohol consumption is accidental, suggesting many species habitually ingest ...
[Related: Why fruit bats can eat tons of sugar without getting diabetes ... there are still several unanswered questions ...
Drinking alcohol may be far less of a human characteristic than previously thought, according to a new scientific paper ...
Wild animals might not just accidentally consume ethanol from fermented fruits and nectar; it's likely a regular part of their diet. Researchers suggest that ethanol, naturally abundant in ecosystems ...
Alcohol consumption among non-human animals may not be as rare as previously thought, say ecologists
Anecdotes abound of wildlife behaving “drunk” after eating fermented fruits, but despite this, nonhuman consumption of ...
A new scientific analysis suggests that most animals regularly consume ethanol, or ethyl alcohol, via fermented fruits, sap, ...
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