This computer was ground-breaking but incredibly expensive, and exposed many things wrong within Apple itself. The Lisa launched 35 years ago next month. Today, it is mostly considered as a precursor ...
Forty years ago, on January 19th of 1983, Apple released the Lisa, which was in many ways a revolutionary system. On January 19th of 2023, to celebrate the system’s 40th birthday, the Computer ...
Every year, complaints come from the usual suspects demanding to know when Apple will innovate, and specifically when it will ...
The source code for Apple's Lisa, the computer that pre-dated the Mac, is to be released, allowing anyone to tinker with an important slice of IT history. The Computer History Museum (CHM ...
Talking at a climate conference, Apple's environment executive Lisa Jackson said the company believes in regulation, and also in how sustainable design requires working directly with communities.
Lisa is a senior tech correspondent for Business Insider's Reviews team, where she helps lead our coverage of the latest tech products from Apple, Google, Microsoft, Amazon, and other major tech ...
and doing things like making your own emojis with AI (a feature Apple calls Genmoji) will come later. Meanwhile, CNET mobile ...
Prior to joining CNET, Lisa served as a senior tech correspondent at Insider covering Apple and the broader consumer tech industry. She was also previously a tech columnist for Time Magazine and ...
A rare prototype of the original Apple Macintosh featuring a 5.25-inch disk drive instead of the 3.5-inch drive the personal computer eventually shipped with is headed to auction again as part of ...
Peel and core the apples, cut into nice size chunks (not too small). Place the apple chunks into a pan with the sugar and cook on a medium heat for 10 minutes until the apples are soft.
Ruth Grendahl and Lisa Hiebert won seats on the Apple Valley city council with 16 out of 16 precincts reporting. The incumbent Grendahl received 26% of the vote while Hiebert received 29% of the vote, ...
I first stumbled across it on a Facebook page called Recipes by Lisa, and I couldn’t resist sharing it with you all! Trust me ...