Two-thirds of the world’s food comes today from just nine plants: sugar cane, maize (corn), rice, wheat, potatoes, soybeans, ...

Studies suggest that plant species are going extinct at approximately 500 times the natural or background rate of extinction.

For smallholder farmers, overcoming the digital divide could mean a shift from subsistence to sustainability. Harnessing AI ...

“It's one that's close to my heart,” Welch said. That because it’s one of the first trees he planted, from a seed, at Parc ...

Researchers at MIT are developing innovative agricultural technologies such as stress-signaling plants, microbial fertilizers, and protective seed coatings to adapt farming to climate change and ...